Monday, December 5, 2011
Sunday, December 4, 2011
Thursday, December 1, 2011
Breads on their second rise. I was scared at first because the dough wasn't rising, then I realized it wasn't warm enough and I put the bowl over a bowl of boiling water and voila! Now I'm doing the same thing for the second rise. I only have one good loaf pan, so the other is going to be a round loaf.
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